The Experience, Richmond: Riggers Loft Wine Co. Pairings

The Experience:

Pizza Paired with Wine!

Come for the view and explore Chef Frank Miller’s wood-fired pizzas while tasting some great red wines at Riggers’s Loft. Here’s a sampling of these delectable 12” pizzas on a special dough made with local honey and virgin olive oil.

They offer their own version of Pizza Margherita and Local Artisan-Made Sausage or Pepperoni Pizzas with all the toppings and then there are some interesting choices.

Have you ever had a Clam Chowder Pizza? This one is topped with a New England Clam Chowder base, clams, applewood bacon, baby potatoes, jalapeños, fresh mozzarella, Pecorino Romano, Parmigiano-Reggiano cheeses.

There’s a Roasted Veggie Pizza topped with grilled and roasted vegetables, fresh mozzarella, basil, olive oil, shaved Pecorino Romano cheese and a Pizza Quatro Formaggi with San Marzano tomatoes, fresh mozzarella, fontina, Pecorino Romano, Parmigiano-Reggiano cheeses. You can ask for gluten-free pizza also.

Lastly, you don’t have to travel to the south of France for the tasty Shrimp Cote D’Azur Pizza made with San Marzano tomatoes, basil pesto, four cheese blend, large shrimp, local goat cheese, sun-dried tomato, Pecorino Romano, and Parmigiano-Reggiano cheeses.

And the best part is that you can pair your pizza with your choice of over 25 different red wines, including a Bordeaux Blend, a Mourvèdre and several Zinfandels – all made locally.

About

Riggers Loft is situated right next to the water on San Francisco Bay in an industrial chic building with absolutely amazing views. It is a tasting room and wine bar, with a beautiful event space.Riggers Loft is home to owners R&B Cellars, with guest wineries: Carica Wines, Wachira Wines, Barrel + Ink, Prima Materia, and Far West Cider Company. Great outdoor patio on the water.