The Experience, Richmond: Lara’s Fine Dining Before the Holidays
The Experience:
Dining on the lighter side!
The holidays are descending upon us. Don’t get caught off guard. Keep your meals lighter before the onslaught of the rich and heavy. Lara’s Fine Dining does specialize in Seafood in its very own Italian way.
Enjoy a vibrant seafood salad featuring fresh shrimp, crab and delectable veggies with a zesty dressing. Other salads include the Classic Caesar Salad – crispy romaine lettuce, and croutons tossed in their house Caesar dressing and topped with parmesan cheese. Their take on the Chef’s Salad – butter lettuce, bosc pear, cherry tomatoes, caramelized walnuts and Fetta cheese tossed in Balsamic Vinaigrette. And don’t forget the Shrimp Cocktail!
They always have a ‘Fish of the Day’ accompanied by fresh veggies – call ahead and find out if that is your choice for the evening. They offer fresh salmon, sea scallops and shrimp scampi plus more! November is your month to indulge in seafood and salads. Enjoy.
Fill your table with some friends for a fun evening. Make your reservation now. 510-234-1860
Hours:
- Sunday- Wednesday 11am-8pm.
- Thursday-Saturday 11am-9pm.
About Lara & Lara’s cuisine
Lara Choe, the founder of Lara’s Fine Dining, is a self-made fine dining entrepreneur who is proud to call Richmond home. The restaurant is her 17th venture to date. And she is also the previous owner of famous The Hotel Mac Restaurant in historic downtown Point Richmond.
With 45 years of fine dining experience, Lara is pleased to welcome you to her newest restaurant in the heart of Richmond’s historic waterfront. One of her favorite things about the Richmond community is its hometown feel. So, please stop by and say hello!
About Marina Bay
Marina Bay is a seaside neighborhood located just 15 minutes from the Richmond–San Rafael Bridge and 15 minutes north of Berkeley. The area is a hidden gem for families and visitors looking for a taste of the Bay Area.
Where:
1900 Esplanade
Richmond
