News & Stories
The Experience, Alameda: Faction Brewing Beer Weekend
The Experienc 586 is in the building! Their award-winning, Pale 586, is back on draft! Hopped with HBC 586 in both cryo and pellet form for that classic West Coast snap and aromatic punch. It’s crisp, balanced, and way too easy to keep going back. Their crew says it’s Draft Only, “so come get it…or regret it.” The weather is beautiful and the views at Faction are incredible. Finish off your SF Beer Week plans by drinking every single one of their limited collab beers out on the patio! Or just tap into their 20+ taps of craft beer. So many choices - you may have to go today and tomorrow. The crew at Faction Brewing can't wait to see you and tell you about all their new collaborative beers !
The Experience, Emeryville: Townhouse Comfort
The Experience: Hello...Food Lovers! Want to overcome those Monday Blues? Get down to Emeryville’s iconic Townhouse for some comfort classics with an elevated style. Food is fresh and locally sourced, an ode to their cherished history – from bootlegging to speakeasy to western bar/political HQ to culinary hit to what is now Emeryville’s go-to place to meet friends for appetizers and drinks or to settle in for a quiet savory dinner on the deck or indoors. (Still, a culinary hit!) Plan on it for the next Monday or Tuesday and it will set the tone for your whole week! “Townhouse is always fantastic,” says longtime customer Jennifer Wickliffe. “They feel like family. You walk in the door, and they greet you. You always feel welcomed and comfortable. Plus, you can’t beat the food and drinks and the people who serve them!” Need a venue to gather and enjoy delicious flavors
The Experience, Richmond: Lara’s Fine Dining Art
The Experience: 65 Masterpieces. One Waterfront Table. Dinner within an art exhibit anyone? Dine amid 65 pieces of art created by 35 ‘Arts of Pt Richmond’ artists. These vibrant pieces are on display throughout the bar and restaurant of Lara’s until June 20, 2026. Lara is passionate about hosting art exhibitions and is also passionate about her cuisine and your dining experience. Art and fine dining on the water. Fans suggest you treat yourself to a dinner of succulent shrimp served with creamy mashed potatoes and char-kissed asparagus. About Arts of Point Richmond The Arts of Point Richmond (AOPR) is a self-governed volunteer association established in 2008 by Altha Humphrey to bring local artists and the community together in a meaningful way.
The Experience, Richmond: East Brother Beer Co. Turns 9
The Experience: Raise a glass with the crew at East Brother! Nine years in, and they’re still doing what they love most: brewing classic, balanced beer and sharing it with the people who make it all worth it. Last year was a big one—new ventures, new faces, new places to find their beer—and they’re feeling extra grateful for every pint poured, every pack picked up, and every “hey, I love your stuff” that keeps them going. So, join them to celebrate the right way: three days, three stops, plenty of good times. Fri, Feb 27 — They are kicking things off in San Francisco (Rec Room @ Metreon), 5p–close. They’ll be pouring tastes of their newest release.And don’t forget to hit the Metreon food vendors for some anniversary treats while you’re there. Sat, Feb 28 — Mill Valley (Tam Tavern), 5p–close. Meet them in the outdoor beer garden for live music, classic East Brother beers, and a special anniversary taco. Sun, Mar 1 — Richmond (East Brother Brewery), 12–8p The hometown finale. Live music
The Experience, Alameda: The Park Street Tavern Out on the Town
The Experience: It’s Girls Night Out! Grab your girlfriends and head down to the lounge at The Park Street Tavern for a fun night full of stories and laughter. Celebrate with your friends over delicious burgers and handcrafted cocktails in a vibrant setting. Not in the mood for a burger? You can dive into their Greek Cobb Salad Grilled chicken, bacon, feta, tomatoes, red onion, and kalamata olives over mixed greens. And they have lots of appetizers: Calamari - Crispy fried calamari with onion petals. lemon garlic aioli and cocktail sauce Grilled Halloumi Cheese - Over a bed of arugula, cherry tomatoes. and pita with a lemon caper sauce Ⓥ Pancetta-Wrapped Prawns GF - Served over a bed of baby arugula drizzled with a lemon beurre blanc Loukaniko - Locally made Greek sausage served with tzatziki and pita bread Meatballs -Meatballs in a roasted tomato sauce Spanakopita Ⓥ - Spinach and feta pie in filo dough
The Experience, Emeryville: Bay Street Emeryville Film Fest
The Experience Emeryville International LGBTQ+ Film Festival is back! Spend a fun afternoon at Bay Street Emeryville watching films and dining at your favorite eateries. Saturday, February 28, 12-10pm Bay Street Emeryville is thrilled to be partnering with community member Robby Kendall to welcome back the Emeryville International LGBTQ+ Film Festival at AMC Bay Street 16. The festival is divided into individual, themed 2-hour film blocks. Outside the theater mingle with their participating filmmakers & artists, sponsors and more. Think Pride meets Film Festival. Block 1: 12 – 2pm: PURE. QUEER. JOY. Block 2: 2 – 4pm: RATED Q (18+ recommended). Block 3: 4 – 6pm: FUN IN SHORTS presented by Frameline. Block 4: 6 – 8pm: DRAG ME TO THE CINEMA, (18+ recommended) presented by Fishnets & Film.
