Seafood

The Experience, Richmond: Sailing Goat Restaurant New Menu

The Experience:

Great winter treats + reserve a seat!

Don’t worry – Fish & Chips are still on the new menu! They are a Harbor Classic. And they’ve added Onion Soup with yummy Gruyere cheese to ward off the winter chill. Sailing Goat’s home in Pt San Pablo Harbor offers up a serene gathering place for friends and family for some great beer, wine and tasty bites.

Check out their Winter Menu:

Brunch Sat & Sun, 10am- 4pm

  • Oatmeal – coconut, seasonal fruit
  • Bagel Plate – smoked whitefish, little gem lettuce, red onion, capers
  • Frittata – potatoes, onions, manchego cheese, swiss chard, mixed green salad
  • Shakshouka Baked Eggs – tomatoes, red peppers, caraway, chilies, toasted bread (GFO)

Starter

  • Onion Soup – caramelized onion, thyme, white wine, brandy, toasted bread, Gruyère cheese
  • Duck Rillette – crostini, Dijon mustard, cornichons (GFO)
  • Chicory Salad – radicchio, endive, frisée, navel orange, balsamic vinaigrette
  • Lentil and Goat Cheese Salad – mirepoix, arugula, red wine vinaigrette

Harbor Classics

  • Harbor Chowder – weekly special (GFO)
  • Little Gem Caesar – garlic croutons, Grana Padano, anchovy vinaigrette
  • Fish and Chips – local fish of the day, french fries, tartar sauce (GF – dedicated fryer)
  • Cooks Dessert – port and chocolate

Entrée

  • Mussels and Frites – white wine, shallots, garlic, lemon, cream
  • Mushroom Arancini – hen of the woods, oyster, cremini, mozzarella, Grana Padano, kale, tomato & mushroom sugo
  • Agrodolce Braised Beef – bacon, pine nuts, currents, chocolate, red wine vinegar, winter squash, seasonal greens
  • Seared Swordfish – braised fennel and onions, delfina potatoes, caper aioli

Sweet

  • Coconut Panna Cotta
  • Chocolate Bread Pudding
  • Ginger Cake

BONUS! You can reserve a table here.

Weekend hours: Fri, 11:30am – 8pm; Sat/Sun, 10am – 8pm — Brunch Sat/Sun, 10am-4pm (Brunch & Full Menus) and Full Menu 4-8pm.

What to expect:

Down at Pt San Pablo Harbor, you’ll relax with wonderful vistas and the gentle lapping of water. Items from the sea and land and gardens will guide the menu. Some cooking will be outside. Stews will simmer in large pots on the stove. . And, they’ll be serving up regional small batch craft beer and wines.

There are pathways along the water and houseboats, hiking paths up the hill with fantastic views. So many options for you, your family and friends when you visit the Sailing Goat!

Where:

1900 Stenmark Dr
Richmond

https://www.facebook.com/SailingGoat/

The Experience, Richmond: Sailing Goat Restaurant Weekend

The Experience:

Create your own bliss – live music, drinks + great food!

Get down to your bayside destination this weekend for wood-fired pizza, coastal cuisine, great drinks and live music. Point San Pablo Harbor rules!

Here’s the music lineup:

  • Fri, Aug 18,5-8pm Cornbread Willie is a local East Bay electrified acoustic band specializing in original music, unique rare covers, and some recognizable to all.
  • Sat, Aug 19, 5-8pm Three Rivers are a trio that play multi-genre sets with originals and Americana covers. Maggie Forti, Jeff Hobbs, and John Raferty!
  • Sun, Aug 20, 12-3pm  The Brazilian Project Quartet. The Brazilian Project is about the beautiful harmonies, crackling rhythms and exquisite melodies of Brazil. Bossa Nova, Samba, Baiao, and groove-based jazz

Check out their Summer Menu:

Shareables

  • French Fries (cooked in a dedicated fryer)
  • Bang Bang Fries – spicy malt vinegar seasoned steak fries with black garlic aioli
  • Salt Cod Fritter with lemon aioli
  • Smoked White Fish Dip with dill, cream cheese, crostini
  • Pizzas – Margherita, Zuccini w/lemon ricotta, havarti, basil oil and ICarnitas Pie w/tomatillo crudo and queso fresco

Potjie Pot

  • Moroccan Spring Vegetable Stew- spring vegetables, saffron, currants, turmeric, cilantro salsa verde
  • Zarzuela Seafood Stew – local fish of the day, shrimp, clams, saffron, almonds, Spanish chorizo, tomato, grilled bread

From the Kitchen

  • Porky Sandwich – breaded porkloin, spicy Asian slaw, habanero aioli
  • Braised Gchujang Chicken – brown rice, seared bok choy with sesame lime vinaigrette
  • Fish & Chips – local fish of the day, french fries, tartar sauce (GF – dedicated fryer)

Salads

  • Fire Clay Farm Mixed Greens with Dijon vinaigrette and gruyere cheese
  • Little Gem Caesar with garlic croutons, Grana Padano, anchovy vinaigrette
  • Summer Vegetable Salad – eggplant, zucchini, olives, chickpeas, whipped feta, aji amarillo vinaigrette

Sweets

  • Brown Butter Chocolate Chip Cookie
  • Peach Cobblerwith whipped creme fraiche
  • Tiramisu -coffee with marsala wine

What to expect:

Down at Pt San Pablo Harbor, you’ll relax with wonderful vistas and the gentle lapping of water. Items from the sea and land and gardens will guide the menu. Some cooking will be outside. Stews will simmer in large pots on the stove. . And, they’ll be serving up regional small batch craft beer and wines.

There are pathways along the water and houseboats, hiking paths up the hill with fantastic views. So many options for you, your family and friends when you visit the Sailing Goat! Weekend hours: Fri – Sun, 11:30am – 8:30pm.

Where:

1900 Stenmark Dr
Richmond

https://www.facebook.com/SailingGoat/

The Experience, Richmond: Sailing Goat Restaurant News

The Experience:

Summer Fun at the Harbor!

Summer is officially here and the folks down  at your local getaway are ready for you this weekend! They’re serving up Live Music and a new delicious option from their evolving menu!

“Try our new Porky Sandwich,” invites Sailing Goat owner Arnon Oren. “It’s a breaded pork loin served with Asian slaw and spicy habanero aioli in a fresh Acme bun. We are constantly changing the menu as the seasons change.” And meat eaters, a Brisket is coming soon to further embellish their offerings of Shareables, Wood-fired Pizza, Potjie Pot stews, Coastal Seafood, Salads, Fish & Chips, Sweets and more.

Here’s the music lineup this weekend:

  • Fri, June 23: Cornbread Willie – a local East Bay electrified acoustic band specializing in original music, unique rare & recognizable  covers
  • Sat, June 24: Two Rivers – a duo that play multi-genre sets with originals and Americana covers
  • Sun, June 25: Afroholix – blends Funk, Soul and Jazz improv from deep outer space to make the mix just right

What to expect:

Down at Pt San Pablo Harbor, you’ll relax with wonderful vistas and the gentle lapping of water. Items from the sea and land and gardens will guide the menu. Some cooking will be outside. Stews will simmer in large pots on the stove. . And, they’ll be serving up regional small batch craft beer and wines.

There are pathways along the water and houseboats, hiking paths up the hill with fantastic views. So many options for you, your family and friends when you visit the Sailing Goat! Weekend hours: Fri – Mon, 11:30am – 8:30pm.

Where:

1900 Stenmark Dr
Richmond

https://www.facebook.com/SailingGoat/

The Experience, Richmond: Sailing Goat Restaurant New Menu

The Experience:

Fish & Chips to die for!

With a new load of wood for their pizza oven, the folks at your local getaway are ready for you Friday-Monday this Memorial Day weekend! They’ll be serving up some delicious options from the new Sailing Goat menu down at the harbor!

Check it out.

Shareables

  • French Fries (cooked in a dedicated fryer)
  • Fried Calamari with lemon aioli
  • Bachlau com Natas – salt cod, onions, garlic, potatoes, cream, grilled bread
  • Pizzas – Margherita, Mushroom & Apargus and Italian Sausage and Fennel

Potjie Pot

  • Moroccan Spring Vegetable Stew
  • Brazilian Moqueca Seafood Stew

From the Kitchen

  • Shrimp Salad Roll
  • Roasted Peruvian Chicken
  • Fish & Chips

Salads

  • Fire Clay Farm Mixed Greens with Dijon vinaigrette
  • Little Gem Caesar with garlic croutons, Grana Padano, anchovy vinaigrette
  • Roasted Asparagus & Radish Salad – tonnato sauce, niçoise olives, soft boiled egg

Sweets

  • Peace & Plenty Farm Saffron Lemon Bar
  • Chocolate Brownie with whipped cream
  • Black Sesame Basque Cheesecake

What to expect:

Down at Pt San Pablo Harbor, you’ll relax with wonderful vistas and the gentle lapping of water. Items from the sea and land and gardens will guide the menu. Some cooking will be outside. Stews will simmer in large pots on the stove. . And, they’ll be serving up regional small batch craft beer and wines.

There are pathways along the water and houseboats, hiking paths up the hill with fantastic views. So many options for you, your family and friends when you visit the Sailing Goat! Weekend hours: Fri – Mon, 11:30am – 8:30pm.

Where:

1900 Stenmark Dr
Richmond

https://www.facebook.com/SailingGoat/

The Experience, Richmond: Sailing Goat Restaurant Opens

The Experience:

Sailing Goat Restaurant Opens this Weekend!

It’s your new local getaway! Sailing Goat Restaurant will enhance your experience of the beautiful and serene ambiance on the water that is untouched by the rush of life. Only the rush of wildlife peaks your senses as you observe the ospreys out on their hunting trips or the goats walking around close by the meadows.

How did Chef Arnon Oren, owner of Anaviv’s Marketplace and now Sailing Goat, come up with the name?  “It was a collaborative effort with the folks at the harbor and everyone around us. We wanted somehow to capture the idea of cuisine from the land and the sea. And we wanted the name to be a little whimsical. Fun.”

Seaside communities inspire the menu with coastal dishes from all over the globe. Just add Arnon’s twist of California Cuisine and sustainability mindfulness to create your unique culinary experience.

What to expect?

Down at Pt San Pablo Harbor, you’ll relax with wonderful vistas and the gentle lapping of water. Items from the sea and land and gardens will guide the menu. Some cooking will be outside. Stews will simmer in large pots on the stove. Besides seafood dishes, fish & chips and wood fired pizzas, other land items will include local fresh chicken. And, they’ll be serving up regional small batch craft beer and wines.

Their menu will change with the seasons and “…will evolve as we get a little more in the groove,” continues Arnon. They will continue to buy fresh produce from their local farm and will also buy from those who tend the vegetable gardens at PSPH. What inspired Arnon to launch the Sailing Goat down at the PSPH was the setting on the water. “The location is magical. I like the location and I felt right about the people at the harbor.”

There are pathways along the water and houseboats, hiking paths up the hill with fantastic views. So many options for you, your family and friends when you visit the Sailing Goat! General Manager Ashley Emery, Chef Ross and Chef Arnon can’t wait for you to come in and say hello! Weekend hours: Fri – Sun, 11:30am – 8:30pm.

PS And here’s a secret many do not know: At +4 tide, there is a small beach down at the harbor! So check your tide book.

Where:

1900 Stenmark Dr
Richmond

https://www.facebook.com/SailingGoat/

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