The Experience, Alameda: Faction Brewing News
The Experience:
New brew just for Alameda!
If you’re out there enjoying Alameda’s finest during Alameda Restaurant Week, don’t forget to raise a glass to the ultimate hometown hero: A-Town Pale.
This American-style Pale Ale brings Cascade, Simcoe, and Centennial hops together for a crisp, hoppy tribute to their favorite island [5.7%]. And here’s the kicker – it’s only available in Alameda.
As they say at Faction: Drink local. Stay loyal. Get yourself an A-Town.
Get down to Faction and join the fun! Bring your friends and enjoy the great views of San Francisco Bay.
Food Trucks:
Thu Mar 20 -2-8pm: Locos Only
Fri Mar 21 – 12-8pm: New Baby’z Eatery
Sat Mar 22 -12-8pm: Momolicious
Sun Mar 23 – 12-7pm: Nalo’s Jamerican Soul
Faction Brewing’s Hours: Wed/Thu 2-8pm; Fri/Sat 12-8pm; Sun 12-6pm. Non-alcoholic beverages are also available for purchase. They have a large outdoor patio and indoor seating is also available. Call to confirm hours (510) 523-2739.
Where:
2501 Monarch St in Alameda Point
Alameda
The Experience, Richmond: Riggers Loft Wine Co Friday
The Experience:
Discover some new wines!
Warm up your evening on Friday, March 14th from 6-9pm at Riggers Loft and you will be treated to some great live music while you explore their wine options and find new favorites! A great way to kick off your weekend with well known guitarist Lee Waterman and All-Star musicians Tim Campbell (keys) from the band Malo and Gerry Kennett (drums), formerly with Beach Blanket Babylon. Together they’ll recreate the grooving sounds of great guitar/organ combos from the 60’s & 70’s; such bands as George Benson w/Jack McDuff and Wes Montgomery w/Jimmy Smith. The repertoire will include jazz classics, blues, and funky Latin grooves. Don’t miss out. $5 cover.
While sipping and vibing, enjoy some tasty bites from Chef Frank Miller’s pop-up Kitchen Loft. Here’s what’s on the menu:
Pizzas: All pizzas are 12″ pizza and on their local honey/extra virgin olive oil dough. Margherita, Roasted Veggie, Artisan Italian Sausage or Pepperoni and the Cote D’azur with shrimp and pesto. Gluten-free options are available upon request. Pop up also includes Loft House Salad, Caesar Salad and Crispy Brussel Sprouts tossed in shaved Parmigiano cheese with lemon juice and garlic butter. Yum. And of course, for Dessert: New Orleans Beignets.
Grab your friends and head down to the water. You won’t be sorry. Plus, they can’t wait to see you!
About Riggers Loft Wine Co
The beauty about Riggers Loft Wine Co is that you can treat yourself to a wine tasting on the weekend and relax to some great jazz.and blues. Wood-fired pizzas and tasty salads on the menu to accompany the wine or cider of your choice. Chill and enjoy as you sip, eat and vibe!
Riggers Loft is situated right next to the water on San Francisco Bay in an industrial chic building with absolutely amazing views. It is a tasting room and wine bar, with a beautiful event space.Riggers Loft is home to owners R&B Cellars, with guest wineries: Carica Wines, Wachira Wines, Barrel + Ink, Prima Materia, and Far West Cider Company. Great outdoor patio on the water.
Having a holiday party or special occasion? Check out their various catering menus here. Everything you can imagine for your special event is part of their culinary menu themes: Italian Cuisine, French Bistro, Japanese Sushi Bar, Asian Inspired Cusine, South of The Border, Southern Barbecue and Indian Cusine.
Give them a call or email with your details and you will be surprised at your amazing event produced by the team at Riggers Loft.
Hours:
- Thursdays: 5-8pm
- Fridays: 5-9pm (Closed Friday, October 15 due to a wedding)
- Saturdays: 1-9pm
- Sundays: 1-7pm.
Where:
1325 Canal Blvd
Richmond, CA 94804
https://www.riggersloftwine.com/
The Experience, Alameda: The Preacher’s Daughter Wine Bar & Bistro
The Experience:
Sip wine & dine in Old World charm!
Step into the warmth of the Old World in a beautifully restored building that says ‘Alameda’. This unique wine bar & café named in honor of the owner Dianah Rodriguez’s father, welcomes you in a beautifully restored building. Join them for Happy Hour weekdays from 3-6pm. Unwind from your day with a craft beer, a newly discovered local or Old World wine or one of their many fabulous cocktails. Special pricing during Happy Hour for snacks or order from the main menu.
And during the day you can energize with some locally roasted espresso and enjoy a fresh meal with locally sourced ingredients. They serve fresh pastries, lunch and dinner – salads, appetizers, sandwiches, flatbreads & Chef’s Specials. Fans rave about their Breakfast Sandwich!
Hours: Wed – Sat 11a-9p; Sun 11a-7p. (510) 995-8041
The Preacher’s Daughter is proud to be a female and minority owned enterprise featuring Old World wines, local craft beer, creative cocktails and third wave espresso, plus fresh pastries, salads, appetizers, sandwiches, flatbreads & more. And during the day you can energize with some locally roasted espresso. Lovely outdoor seating with heaters. Dog-friendly. Hours: Tu – Su, 10am-9pm. 510-995-8041
It’s Wine Tasting: Old World meets New World favorites!
Where:
1629 Park St.
https://preachersdaughteralameda.com
The Experience, Richmond: East Brother Beer Co New Beers
The Experience:
Lots of choices for your beer palate!
Thinking about summer travels? Longing for the warm beaches of Mexico? Wish no longer. East Brother’s Mexican Lager now comes in six-packs! Cold, crisp and built to last. Brewed the right way, true to style, and easy-drinking every time. Find it at the taproom, your favorite retailers or on draft across California.
That’s not all they’re brewing up.
They are introducing their Seasonal Release Series—four beers, a perfect balance of ales and lagers, crafted with their dedication to timeless styles:
- Belgian Tripel – Bold, complex, and beautifully golden.
- Pre-Pro Lager – A nod to the crisp, flavorful lagers of pre-Prohibition America.
- Festbier – A smooth, malty Märzen-style lager
- Dunkel – Rich, toasty, and endlessly drinkable.
By focusing on four distinctive beers, they’re making sure each one gets the attention it deserves—so you can enjoy time-honored styles at their best. Which one are you trying first?
Get on down to the taproom for some beer tasting and your favorite food trucks.
HOURS: Wed, Thurs, Fri, 3-9pm; Saturday & Sunday, 11am – 9pm.
(510) 230-4081.
Where:
1001 Canal Blvd
Richmond
The Experience, Emeryville: Rudy’s Can’t Fail Cafe Weekend
The Experience:
Put Rudy’s Classic Chili on your weekend menu!
Did you know Breakfast & Lunch are served every day from 8am until 3pm!
As we anticipate the beginning of spring, a bowl of chili might just warm you up on these colder March days. It’s served with melted cheddar cheese, green onion and tortilla chips. Or how about those Green Eggs & Ham – honey smoked ham, green onions and pepper jack cheese – all drenched in salsa verde?
And don’t forget they serve their Brunch menu on Saturday and Sunday which includes:
- Dazed and Confused – Crispy hash brown topped with 2 eggs scrambled with chorizo, topped with house-made hollandaise sauce, sliced avocado, garnished with green onion and served with toast
- Rude n’ Reckless – A crispy hash brown base, a layer of thin sliced ham, 2 poached eggs all drenched in house-made hollandaise and served with choice of toast
- Rudy’s Heartache – Their famous corned beef hash topped with 2 eggs any style and house-made hollandaise sauce. Garnished with green onion and served with choice of toast
- And many more delights including the Oaksterdam Benedict – English muffin topped with sautéed spinach, mushrooms, 2 poached eggs, home-made hollandaise sauce and garnished with green onion.
A fun food addition to your weekend awaits you.
And remember: When you are at Rudy’s Can’t Fail Cafe, you are Rudy.
Rudy’s Hours: Daily, 8am-3pm – Breakfast + Lunch; Wed – Sat, 5-9pm Dinner 510-594-1221.
About Rudy’s Can’t Fail Cafe
Rudy’s was born from a desire to create a restaurant where people of all walks of life can feel welcome and eat honest food in a fun atmosphere. They are committed to serving their community with an eatery that is reasonably priced, family friendly, and that cares about your well-being.
Where:
4081 Hollis St
Emeryville
https://www.iamrudy.com/
The Experience, Alameda: Rhythmix Cultural Works Rising Seas
The Experience:
Calling all artists!
Our friends at Rhythmix Cultural Works (RCW) are seeking artists working in visual arts, movement, music, spoken word, and more, with an environmental focus to lead interactive workshops on climate change.
These workshops will host 20-25 seniors, families or formerly unhoused residents at one of three Alameda Housing Authority (AHA) locations. Fluency in Korean, Vietnamese, Cantonese, Spanish, or Arabic is a plus but not required.
Workshops will take place between April and May 2025, leading up to Rising Seas performances on May 31, June 21, and July 12. Artists will also be asked to provide creative hands-on activities for at least one of these live events.
Selected artists may be invited to exhibit in RCW’s K Gallery (June–August). A $500 stipend will be provided per workshop (stipend amount is inclusive of materials fees).
Application deadline is extended until tomorrow, March 7th.
Click to apply: https://bit.ly/3CB7Nkn
About Rising Seas
Rising Seas is a site-specific multidisciplinary series of free live performances and public art events designed to increase awareness of the impact of rising sea levels and climate change on the island of Alameda. Artist-led workshops and performances are intended to engage people in imagining a better future and provide a sense of hope through community dialogue and action.
Photo /Maurice Ramirez Photography
.
Where:
2513 Blanding Ave
Alameda
