The Experience, Emeryville: Trader Vic’s Autumn Welcome
The Experience:
Rum + Spice+ Everything Nice!
After sailing the seven seas TV presents to you a selection of classic and newly inspired dishes for the fall. They’re debuting new dishes and bringing back some heart-warming classics you may have been missing.
Some of Trader Vic’s Favorites include:
- “All In” Fried Rice – Their signature rice blend with tender pieces of chicken, their famous char siu pork, shrimp together with ginger, garlic, egg, soy, green onion
- Beef & Reef – Marinated beef tenderloin stir fried with tiger prawns, sweet pepper, Bermuda onion & TV’s signature sauce – accompanied by Jasmine rice
- Singapore Noodles – Curry scented egg noodles stir fried with ginger, garlic, julienned vegetables, green onions, susu curry powder, shrimp, chicken & char siu pork
Visit them this week and get the first taste of their fall menu update!
And don’t forget Thanksgiving!
Celebrate Thanksgiving with Trader Vics on the water Thursday, November 24th! TV’s serving a holiday feast with all the turkey-day classics, Trader Vic’s favorites, fresh seafood, house-made desserts and more. Their Thanksgiving Day service will be buffet style, with seating available from 11am to 5pm.
Call for reservations (510) 653-3400 or reserve online. Check out the menu! https://tradervicsemeryville.com/thanksgiving-at-trader-vics-emeryville/
Hours: W-Su Lunch 12-3pm; Lounge 12-9:30pm; Dinner 5-9pm
Where:
9 Anchor Dr
Emeryville
