The Experience, Alameda: C’era Una Volta Kitchen + Catering Menu
The Experience:
Make it Tuscan this Week!
Let Chef Rudy plan your lunch and dinner meals for you this week. Here’s how it works: choose three ready-made meals for two people or six ready-made meals for one person. You select the entrees which includes one salad and focaccia. It’s only $13.33/meal or $80. Order by Friday 2/24. Pick it up on Tuesday 2/28 or have it delivered to you and you are set!
Check out this week’s menu:
Salads
- Orto Salad – organic baby mixed greens, carrots, radishes, olives, tomatoes, side of balsamic vinaigrette
- Spinach Salad – organic baby spinach, carrots, walnuts, caramelized red onionss, side of balsamic vinaigrette
- Cali-Italia Salad – organic mixed greens, gorgonzola cheese, walnuts, dried cranberries, side of balsamic vinaigrette
Entrees
- Lasagne with Bechamel & all beef meat sauce
- Salmon Filet & roasted vegetables
- Gnocchi all Sorrentina – tomato sauce, mozzarella, parmesan & basil
- Pizza – Sausage & Portobello with house-made sausage
- Herbed Chicken with roasted vegetables
- Risotto ai Porcini (vegan upon request)
- Tuscan Porchetta with roasted vegetables
Sound good? Fill your kitchen with hints of Tuscany. Order by 5pm Friday, February 24th. Pick up or have delivered on Tuesday, February 28th between 11am and 6pm.
C’era Una Volta has all your Italian favorites and Chef Rudy’s specials represent historic Tuscany flavors. Questions or to place your order: catering@ceraunavolta.us or 510.769.4828
Where:
800 W Tower Ave. inside the Bladium
Alameda
