Wood Oven Pizza

The Experience, Richmond: Sailing Goat Restaurant

The Experience:

Sailing Goat Lands at Pt San Pablo Harbor! Opening Weekend Fri-Sun, Apr 28-30.

It’s your new local getaway! Sailing Goat Restaurant will enhance your experience of the beautiful and serene ambiance on the water that is untouched by the rush of life. Only the rush of wildlife peaks your senses as you observe the ospreys out on their hunting trips or the goats walking around close by the meadows.

How did Chef Arnon Oren, owner of Anaviv’s Marketplace and now Sailing Goat, come up with the name?  “It was a collaborative effort with the folks at the harbor and everyone around us. We wanted somehow to capture the idea of cuisine from the land and the sea. And we wanted the name to be a little whimsical. Fun.”

Seaside communities inspire the menu with coastal dishes from all over the globe. Just add Arnon’s twist of California Cuisine and sustainability mindfulness to create your unique culinary experience.

What to expect?

Down at the harbor, you’ll relax with wonderful vistas and the gentle lapping of water. Items from the sea and land and gardens will guide the menu. Some cooking will be outside. Stews will simmer in caldero pots on the stove. Besides seafood dishes, fish & chips and wood fired pizzas, other land items will include local fresh chicken. And, they’ll be serving up regional small batch craft beer and wines.

Their menu will change with the seasons and “…will evolve as we get a little more in the groove,” continues Arnon. They will continue to buy fresh produce from their local farm and will also buy from those who tend the vegetable gardens at PSPH. What inspired Arnon to launch the Sailing Goat down at the PSPH was the setting on the water. “The location is magical. I like the location and I felt right about the people at the harbor.”

So many options for you, your family and friends when you visit the Sailing Goat! General Manager Ashley Emery, Chef Ross and Chef Arnon can’t wait for you to come in and say hello! Weekend hours: Fri – Sun, 11:30am – 8:30pm.

PS And here’s a secret many do not know: At +4 tide, there is a small beach down at the harbor! So check your tide book.

Where:

1900 Stenmark Dr
Richmond

https://www.facebook.com/SailingGoat/

The Experience, Richmond: Anaviv’s Open Market News

The Experience:

Celebrate the last day of Open Market by Anaviv!

On Sunday, December 11th join owner Arnon Oren and staff as they celebrate the final day of the Open Market by Anaviv.

“This celebration marks the end of an era, and the start of another,” says Arnon. “Thank you to everyone who came and made the Open Market By Anaviv into the beautiful community that it is. It has truly been a pleasure! And, we have exciting new projects in the works!

“On December 10th and 11th we will be reviving some of your favorite dishes from the past such as our beloved Crispy Chicken and Short Rib Rice Bowls as well as the much requested Bang-Bang Fries, so come by for some amazing food and live music for our final hurrah!”

They can’t wait to celebrate with you on the 11th! Open Fri -Sun 12-7pm.  Live Music 4:30-6:30.

Meanwhile, their Catering & Events production will still operate from this location. And just a reminder, when Anaviv caters your event, there is a sense of magic in the air as the team transforms an empty canvas into a sumptuous and welcoming feast. Imagine how the beauty of the presentation and floral arrangements will set the mood and all you have to do is show up and shine!

Stay tuned here for Anaviv’s news in the new year.

Pizza Photo: Winter butternut squash, fried sage and prosciutto just in time for the winter season! Lovely warm earthy notes, a touch of saltiness, and delicate hints of sage in this winter pizza.

Where:

600 Hoffman Blvd
Richmond

https://anaviv.com

The Experience, Richmond: Anaviv’s Open Air Market New Hours

The Experience:

Summer Cocktails + Tunes + Tasty Bites

Say hello to Anaviv’s weekend special summer cocktails! Their signature ‘Jolly Rancher’ and their ‘Tamarind Whiskey’ have been big hits. The perfect way to enjoy a beautiful summer day!

And nothing says it’s summer quite like an 82 degree Friday evening spent sipping a Strawberry Tequila Sunrise and listening to live music from 5-7pm. Here’s the lineup this weekend:

Friday – The Tipsy; Saturday – Live Flame; Sunday – Point Trio.

On July 21 Hannah Mayer Jazz launched Open Market by Anaviv’s new hours on Thursdays from 4:30-8pm. Join them tonight!

  • Open Air Coffee, Friday – Sunday: 8 am – 2 pm
  • Open Market, Thursday: 4:30 pm – 8 pm; Friday – Sunday: 12 pm – 8 pm

They have it all! Rice Bowls . Wood Oven Pizza .  Seasonal Small Plates . Local Beer & Wine .  Open Air Coffee ..  Florals from Wild Coast Flora .  Live Music
+ They are Bike-Friendly (bike racks & a fix-it kit).

Stop by Anaviv’s Marketplace this weekend. Anaviv’s Marketplace is an outdoor oasis nestled in an industrial area of Richmond.

You can also  make a reservation for Anaviv’s Table, a private dining experience for you and 10-14 of your guests. You can book your dinner in their cozy tented pavilion outdoors or in their formal dining room indoors any day of the week. Locally grown produce create delectable seasonally crafted dishes. All guests are required to be vaccinated.

“We’re so lucky to live in an area where we’re able to source from so many amazing small farms,” says Owner & Chef Arnon Oren, “and, we love creating menus for you with the bounty from these local farmers.”

And there’s more! Anaviv Catering & Events’ team can transform an empty canvas into a sumptuous and welcoming feast for you in your home or other venue. Contact them through their website or at (415) 376.1400.

Photo/Clara Rice

Where:

600 Hoffman Blvd
Richmond

Anaviv.com

The Experience, Richmond: Anaviv’s Table Options

The Experience:

Private Dinner for Your Friends!

It’s intimate. It’s delectable.  Anaviv’s Table is back with a twist! You can book a private dining experience for you and 10-14 of your guests. You can reserve your dinner experience in their cozy tented pavilion outdoors or in their formal dining room indoors any day of the week.

Locally grown vegetables, fruit and herbs create delectable seasonally crafted dishes. Anaviv’s sources  produce locally, which is often more flavorful, and so much better for our planet and ourselves — shorter transportation distances and less refrigeration uses fewer fossil fuels. And buying from small farms also means less pesticides and better traceability.“We’re so lucky to live in an area where we’re able to source from so many amazing small farms,” says Owner & Chef Arnon Oren, “and, we love creating menus for you with the bounty from these local farmers.”

All guests are required to be vaccinated.

In the mood for wood-fired pizza or seasonal plates? You can also stop by Anaviv’s Marketplace this weekend. Anaviv’s Marketplace is an oasis nestled in an industrial area of Richmond. Enjoy outdoor seating, delicious wood-oven pizzas, rice bowls, seasonal plates, beer, wine, some lively tunes and more! Don’t miss Happy Hour! It’s from 2-5pm Friday, Saturday and Sunday!

  • Open Air Coffee, Friday – Sunday: 8 am – 2 pm
  • Open Air Market, Friday – Sunday: 12 – 8 pm
  • LIVE MUSIC   5 – 7 pm
  • Friday 7/8: Norman Collins Band
  • Saturday 7/9: Live Flamenco Dancing, Singing, & Guitar
  • Sunday 7/10: Point Trio

Featured Photo/Courtesy of their Facebook page: Oysters plated on Jered’s Pottery (infamous Emeryville artist)

Where:

600 Hoffman Blvd
Richmond

Anaviv.com

The Experience, Richmond: Anaviv’s Open Air Market Happy Hour

The Experience:

Tasty Bites + Live Music + Happy Hour Outdoors!

Stop by Anaviv’s Marketplace this weekend. Anaviv’s Marketplace is an oasis nestled in an industrial area of Richmond. Enjoy outdoor seating, delicious wood-oven pizzas, rice bowls, seasonal plates, beer, wine, some lively tunes and more! Don’t miss Happy Hour! It’s from 2-5pm Friday, Saturday and Sunday!

  • Open Air Coffee, Friday – Sunday: 8 am – 2 pm
  • Open Air Market, Friday – Sunday: 12 – 8 pm
  • LIVE MUSIC   5 – 7 pm
  • Friday 6/3: Cornbread Willie
  • Saturday 6/4: Live Flamenco Dancing, Singing, & Guitar
  • Sunday 6/5: Brazilian Party Trio

You can also  make a reservation for Anaviv’s Table, a private dining experience for you and 10-14 of your guests. You can book your dinner in their cozy tented pavilion outdoors or in their formal dining room indoors any day of the week. Locally grown produce create delectable seasonally crafted dishes. All guests are required to be vaccinated.

“We’re so lucky to live in an area where we’re able to source from so many amazing small farms,” says Owner & Chef Arnon Oren, “and, we love creating menus for you with the bounty from these local farmers.”

And there’s more! Anaviv Catering & Events’ team can transform an empty canvas into a sumptuous and welcoming feast for you in your home or other venue. Contact them through their website or at (415) 376.1400.

Photo/Clara Rice

Where:

600 Hoffman Blvd
Richmond

Anaviv.com

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